MILK PROTEIN CONCENTRATE POWDER (MPC 85)

MILK PROTEIN CONCENTRATE POWDER (MPC 85)

Origin: Brazil
Quantity: 5000 Kg
Brand: TIMBRO TRADING
Price: 10.3 View Price
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Product Information

MILK PROTEIN CONCENTRATE POWDER (MPC 85)

General information


Description Milk protein concentrate is powder of total milk protein processed by ultrafiltration and spray drying process


Ingredients Milk 100 % (EU)

Application The milk protein powder can be used as an ingredient in manufacture of other foodstuffs


Organoleptic characteristics

Colour White creamy

Consistence Dry fine powder, allowed individual lumps, easily delaminating with mechanical impact


Flavour and odour Typical for milk protein concentrate powder, free of foreign taste or odour


Physical and chemical parameters


Moisture (not more than), % 6

Fat (not more than), % 2

Protein (Nx6,38) (not less than), % 80

Protein in dry matter (not less than), % 84,2

Lactose, % 5,5 normally

Ash (not more than), % 8,5

pH (10 % / 20 0C) 6,7 – 7,0

Insolubility index (60 0C) (not more than), ml 1,0

Scorched particles, disc A

Bulk density (625x), g/ml 400 – 550

Poured bulk density, g/ml 280 – 410

Heat stability Yes

Inhibitory substances Not detected

Pharmacologically active substances Not exceeding the limits set in regulation (EC) 

Combined total of residues of all substances


Not exceeding values fixed in regulations (EC) No 1881/2006, (EC) No 396/2005


Physical hazard Not foreign impurities that may cause health risk to the consumer


Microbiological criteria


Aerobic plate count, cfu/g < 10 000

Coliforms, cfu/g < 10

Yeast and mold, cfu/g < 50

Enterobacteriaceae, cfu/g < 10

E. coli, cfu/g < 10

L. monocytogenes, 25 g Not detected

Salmonella, 25 g Not detected

Coagulase-positive staphylococci, cfu/g < 10

B. cereus, cfu/g < 10


GMO status


Genetically modified organisms Product does not contain GMO, is not produced from

GMO and does not contain any ingredients, product from GMO

Allergens


PRODUCT SPECIFICATION


PR – 7, 3 priedas

Leidimas 2

2018 01 08


Milk and products thereof (including lactose)


Packing

Multiply paper bags with polyethylene liner 20 kg net


Storage conditions and shelf life


From the date of production at a humidity not up 75 %, not longer than 18 months at a temperature not up +25 0C


Transportation

Covered transport without prejudice to the storage conditions

These document was created electronically and is valid without signature.

Date of last review: 2018-01-11