Product Information

Mozzarella 40 FDM is a Pasta Filata cheese packed in a 2 X 10 kg bulk format. It is a mild flavoured natural cheese product suitable for further processing. This cheese is not suitable for shredding applications.


Ingredients:


Pasteurised Milk, Salt, Starter cultures, Enzyme (Non-Animal Rennet).



Suggested Uses:


Use as an ingredient in other foods.



Allergens & Advisory Statements:


Contains: Milk



Nutrition Information:



Avg Quantity per 100 g

Energy

1304 kJ

Protein

25.0 g

Fat, total

23.4 g

  • saturated

14 g

Carbohydrate 

Less than 1 g

  • sugars 

Less than 1 g

Sodium 

559 mg

Calcium

714 mg



Dietary Suitability:

 

Halal Certified: Characteristic of Mozzarella cheese, slight mild milky flavours.


Kosher Certified: Mild, clean, free from foreign odours and taints..


Vegetarian Suitable: Soft pliable body. Not suitable for shredding.


Organic Certified: No



Physical Limits:


Colour: Pale Cream.



Organoleptic Description:


Flavour: Characteristic of Mozzarella cheese, slight mild milky flavours.


Odour: Mild, clean, free from foreign odours and taints..


Texture: Soft pliable body. Not suitable for shredding.

 


Microbiological Limits:


Coliforms: < 100 cfu/g


E. coli:< 10 cfu/g.


Coagulase Positive Staph: < 50 cfu/g.


Yeast: < 100 cfu/g


Moulds:< 100 cfu/g.


Bacillus cereus: < 1000 /g.


Listeria Species: < 1000 /g.


Salmonella: Not Detected in 125 g.



Chemical Limits:


Moisture: 44.5 - 49.0%


Salt: 1.1 - 1.7%


pH at manufacture: 5.2 - 5.5.


FDM: 40 - 45 %




Storage and Distribution:


Storage Requirements: Store Frozen


Shelf Life:3 Years.


Secondary Storage Requirements:Use as soon as possible once thawed.