English
Mozzarella 40 FDM is a Pasta Filata cheese packed in a 2 X 10 kg bulk format. It is a mild flavoured natural cheese product suitable for further processing. This cheese is not suitable for shredding applications.
Ingredients:
Pasteurised Milk, Salt, Starter cultures, Enzyme (Non-Animal Rennet).
Suggested Uses:
Use as an ingredient in other foods.
Allergens & Advisory Statements:
Contains: Milk
Nutrition Information:
Dietary Suitability:
Halal Certified: Characteristic of Mozzarella cheese, slight mild milky flavours.
Kosher Certified: Mild, clean, free from foreign odours and taints..
Vegetarian Suitable: Soft pliable body. Not suitable for shredding.
Organic Certified: No
Physical Limits:
Colour: Pale Cream.
Organoleptic Description:
Flavour: Characteristic of Mozzarella cheese, slight mild milky flavours.
Odour: Mild, clean, free from foreign odours and taints..
Texture: Soft pliable body. Not suitable for shredding.
Microbiological Limits:
Coliforms: < 100 cfu/g
E. coli:< 10 cfu/g.
Coagulase Positive Staph: < 50 cfu/g.
Yeast: < 100 cfu/g
Moulds:< 100 cfu/g.
Bacillus cereus: < 1000 /g.
Listeria Species: < 1000 /g.
Salmonella: Not Detected in 125 g.
Chemical Limits:
Moisture: 44.5 - 49.0%
Salt: 1.1 - 1.7%
pH at manufacture: 5.2 - 5.5.
FDM: 40 - 45 %
Storage and Distribution:
Storage Requirements: Store Frozen
Shelf Life:3 Years.
Secondary Storage Requirements:Use as soon as possible once thawed.
