<p>Equipment for the production of Milk Caramel Inoxa finished for sweets and jams from 30 to 60 Lts. </p><p>The Paila is overturnable with burner and double bottom with semi-synthetic oil.<br></p><p><br></p><p>Motor reducer, bridge, anchor, teflon scrapers and stainless steel burner.<br></p><p><br></p><p><b>Prices do not include taxes</b></p><p><br></p><p><b>Freight </b>: to be coordinated</p><p><br></p><p><b>Delivery time</b> from 30 to 45 days.</p><p><br></p><p><b>Form of payment :</b> to be coordinated.</p><p><br></p><p><br></p>
Manufacture: with chassis with single axle, chassis with chest, central double axle, single or thermal tank, with or without chemical wash, in 304 or 316 steel.
<b>Manufacture: </b>Stainless steel and capacities ranging from 100 to 1000 liters. The construction of the products is carried out according to the client's needs.
<p>Robust design built entirely in stainless steel, both the inner storage tank and its outer shell.</p><p>- High efficiency thermal insulation.</p><p>- Easy installation.</p><p>- Calibrated safety valve.</p><p>- Available in 3 models, 150 Lts. and 450 Lts., to be selected according to the cooling capacity of the equipment.</p>
<h2><span style="font-size: 13px;">SS Engineers fabricate bulk milk storage equipment for dairies. These milk storage tanks are available in different models to suit requirements. The standard models include a vertical milk storage tank, horizontal milk storage tank, multipurpose milk tankers, etc. Our range of milk storage tanks finds wide usage in dairies and food processing units.</span></h2>
<h1><span style="font-size: 13px;">SSEC Engineers fabricate bulk milk storage equipment for dairies. These milk storage tanks are available in different models to suit requirements. The standard models include a vertical milk storage tank, horizontal milk storage tank, multipurpose milk tankers, etc. Our range of milk storage tanks finds wide usage in dairies and food processing units.</span><br></h1><p><br></p>
<p>This Pasteurizer guarantees product
quality, ready to supply to market. Unison Engineering Services Ltd. A fully automatic, easy to use, plug in
Pasteurizer. </p><p><br></p><p>Capacity 200-2000 L/hr dependant on required
duty</p><p>
・ Compact skid mounted
</p><p>・ Automatic control panel with PLC
</p><p>・ Capacitive touch screen display
</p><p>・ Electric or boiler supply heating system
</p><p>・ Flow diversion control valve
</p><p>・ Pasteurizing sequence logged for downloading
via USB port
</p><p>・ Automatic dosing of detergents with conductivity
control
</p><p>・ Automatic water flush
</p><p>・ Automatic balance tank level control
</p><p>・ Automatic milk inlet valve
</p><p>・ Online monitoring available
</p><p>・ Can be integrated with Homogenizer & Separator
</p><p>・ Fully certified </p><p><br></p><p>Can deliver internationally. Get in touch to discuss your needs.</p>
<p>Oceania Dairy Anhydrous Milk Fat Premium is a high quality pure butterfat derived only from fresh cream, and manufactured at an accredited processing facility. It has a clean and buttery flavour, and is free from preservatives. It is a high quality ingredient used in a wide variety of applications.</p><p><br></p><ul><li><span style="font-weight: 700;">Icoterm: </span>FOB New Zealand</li></ul><p><br></p><ul><li><b>Applications:</b></li></ul><p>Anhydrous Milk Fat Premium is extensively used as a food ingredient in bakery, confectionery, ice cream and for recombination with skimmed milk powder to produce liquid milk and other milk products<br></p><p><b><br></b></p><ul><li><b>Suggested Uses Include:</b></li></ul><p>An ingredient for use in bakery, confectionery and ice cream manufacture.</p><p><br></p><ul><li><b>Ingredients:</b></li></ul><p>Cow’s milk (pasteurised during AMF Manufacture).</p><p><br></p><ul><li><b>Microbiological Analysis:</b></li></ul><table class="table table-bordered"><tbody><tr><td>Aerobic Plate Count<br></td><td>1000<br></td><td>Cfu/g Max<br></td></tr><tr><td>Coliforms<br></td><td><10<br></td><td>Cfu/g<br></td></tr><tr><td>E.coli<br></td><td>Not Detected<br></td><td>/g<br></td></tr><tr><td>Yeast & Moulds<br></td><td>50<br></td><td>Cfu/g Max<br></td></tr><tr><td>Coag. Pos . Staph<br></td><td><10<br></td><td>Cfu/g<br></td></tr><tr><td>Salmonella<br></td><td><br></td><td>/125g<br></td></tr><tr><td>Listeria<br></td><td>Not Detected<br></td><td>/125g<br></td></tr></tbody></table><p><b>Quality Assurance:</b></p><p>The Manufacturing environment is subject to regular monitoring and control. Final product is sampled, examined, and subjected to laboratory analysis. The dairy products are manufactured and tested in premises meeting legislative standards administered by the Ministry for Primary Industries. During storage and shipment precautions are taken to ensure that product quality is maintained. Each package is identified, enabling trace back.</p><p><br></p><ul><li><b>Packaging Information:*</b></li></ul><p>Packed into an Oceania Dairy branded, nitrogen flushed, round closed-head steel drum. The drums are packed onto a wooden pallet</p><p>- Pack Size: 210kg<br></p><p>- Dimensions: 975mm H x 590mm diameter</p><p>- Gross Weight: 226.8kg</p><p>- Drums per Pallet 4</p><p>- Container Load: (20ft) 80 Drums—16.8 tonne**</p><p><br></p><h5>* Packing and pallet information may change to suit product, customer or shipping requirements.</h5><h5>** Weight restrictions apply.</h5><p><br></p><ul><li><b>Storage Instructions and Shelf Life:</b></li></ul><p>This product is stored in a cool dry area away from direct sunlight in order to maintain its functional properties. While the drum is intact and the product kept under these conditions it has a shelf life of 24 months from date of manufacture.</p><p><b><br></b></p><ul><li><b>Allergen Status:</b></li></ul><p>Contains Milk and Milk Products.</p><p><br></p><ul><li><b>Certifications & Registrations:</b></li></ul><p>MPI , HACCP, FSSC22000 Approved, Halal Certified, Codex Compliance, EU Certification on request.</p><p><br></p><ul><li><b>Nutritional Information:</b></li></ul><table class="table table-bordered"><tbody><tr><td>Nutrient<br></td><td>Average Quantity per 100g<br></td></tr><tr><td>Energy (KJ)<br></td><td>3,670<br></td></tr><tr><td>Protein (g)<br></td><td>0.1<br></td></tr><tr><td>Fat—total (g)<br></td><td>99.9<br></td></tr><tr><td>- saturated (g)<br></td><td>65.7<br></td></tr><tr><td>Carbohydrate (g)<br></td><td>0.00<br></td></tr><tr><td>- sugars (g)<br></td><td>0.00<br></td></tr><tr><td>Sodium (mg)<br></td><td><1.2<br></td></tr></tbody></table><p><br></p><ul><li><b>Chemical & Physical Properties:</b></li></ul><table class="table table-bordered"><tbody><tr><td><b>Analysis<br></b></td><td><b>Value/Unit<br></b></td></tr><tr><td>Milk Fat:<br></td><td><p><span style="background-color: transparent;">99.9% m/m Min</span><br></p></td></tr><tr><td>Moisture:<br></td><td>0.1% m/m Max<br></td></tr><tr><td>Free Fatty Acids<br></td><td>0.3% m/m Max<br></td></tr><tr><td>Peroxide Value:<br></td><td>0.3% Meq O2/kg Fat Max<br></td></tr><tr><td>Foreign Matter<br></td><td>Absent/100g<br></td></tr><tr><td>Colour:<br></td><td>Uniform light buttery<br></td></tr><tr><td>Flavour:<br></td><td><p>Clean and buttery</p></td></tr></tbody></table>
<p>Oceania Dairy Anhydrous Milk Fat Premium is a high quality pure butterfat derived only from fresh cream, and manufactured at an accredited processing facility. It has a clean and buttery flavour, and is free from preservatives. It is a high quality ingredient used in a wide variety of applications.</p><p><br></p><ul><li><b>Icoterm: </b>FOB New Zealand</li></ul><p><br></p><ul><li><span style="font-weight: 700;">Applications:</span></li></ul><p>Anhydrous Milk Fat Premium is extensively used as a food ingredient in bakery, confectionery, ice cream and for recombination with skimmed milk powder to produce liquid milk and other milk products<br></p><p><span style="font-weight: 700;"><br></span></p><ul><li><span style="font-weight: 700;">Suggested Uses Include:</span></li></ul><p>An ingredient for use in bakery, confectionery and ice cream manufacture.</p><p><br></p><ul><li><span style="font-weight: 700;">Ingredients:</span></li></ul><p>Cow’s milk (pasteurised during AMF Manufacture).</p><p><br></p><ul><li><span style="font-weight: 700;">Microbiological Analysis:</span></li></ul><table class="table table-bordered" style="width: 1283px;"><tbody><tr><td>Aerobic Plate Count<br></td><td>1000<br></td><td>Cfu/g Max<br></td></tr><tr><td>Coliforms<br></td><td><10<br></td><td>Cfu/g<br></td></tr><tr><td>E.coli<br></td><td>Not Detected<br></td><td>/g<br></td></tr><tr><td>Yeast & Moulds<br></td><td>50<br></td><td>Cfu/g Max<br></td></tr><tr><td>Coag. Pos . Staph<br></td><td><10<br></td><td>Cfu/g<br></td></tr><tr><td>Salmonella<br></td><td><br></td><td>/125g<br></td></tr><tr><td>Listeria<br></td><td>Not Detected<br></td><td>/125g<br></td></tr></tbody></table><p><span style="font-weight: 700;">Quality Assurance:</span></p><p>The Manufacturing environment is subject to regular monitoring and control. Final product is sampled, examined, and subjected to laboratory analysis. The dairy products are manufactured and tested in premises meeting legislative standards administered by the Ministry for Primary Industries. During storage and shipment precautions are taken to ensure that product quality is maintained. Each package is identified, enabling trace back.</p><p><br></p><ul><li><span style="font-weight: 700;">Packaging Information:*</span></li></ul><p>Packed into an Oceania Dairy branded, nitrogen flushed, round closed-head steel drum. The drums are packed onto a wooden pallet</p><p>- Pack Size: 210kg<br></p><p>- Dimensions: 975mm H x 590mm diameter</p><p>- Gross Weight: 226.8kg</p><p>- Drums per Pallet 4</p><p>- Container Load: (20ft) 80 Drums—16.8 tonne**</p><p><br></p><h5 style="font-family: "open sans", "Helvetica Neue", Helvetica, Arial, sans-serif; color: rgb(0, 0, 0);">* Packing and pallet information may change to suit product, customer or shipping requirements.</h5><h5 style="font-family: "open sans", "Helvetica Neue", Helvetica, Arial, sans-serif; color: rgb(0, 0, 0);">** Weight restrictions apply.</h5><p><br></p><ul><li><span style="font-weight: 700;">Storage Instructions and Shelf Life:</span></li></ul><p>This product is stored in a cool dry area away from direct sunlight in order to maintain its functional properties. While the drum is intact and the product kept under these conditions it has a shelf life of 24 months from date of manufacture.</p><p><span style="font-weight: 700;"><br></span></p><ul><li><span style="font-weight: 700;">Allergen Status:</span></li></ul><p>Contains Milk and Milk Products.</p><p><br></p><ul><li><span style="font-weight: 700;">Certifications & Registrations:</span></li></ul><p>MPI , HACCP, FSSC22000 Approved, Halal Certified, Codex Compliance, EU Certification on request.</p><p><br></p><ul><li><span style="font-weight: 700;">Nutritional Information:</span></li></ul><table class="table table-bordered" style="width: 1283px;"><tbody><tr><td>Nutrient<br></td><td>Average Quantity per 100g<br></td></tr><tr><td>Energy (KJ)<br></td><td>3,670<br></td></tr><tr><td>Protein (g)<br></td><td>0.1<br></td></tr><tr><td>Fat—total (g)<br></td><td>99.9<br></td></tr><tr><td>- saturated (g)<br></td><td>65.7<br></td></tr><tr><td>Carbohydrate (g)<br></td><td>0.00<br></td></tr><tr><td>- sugars (g)<br></td><td>0.00<br></td></tr><tr><td>Sodium (mg)<br></td><td><1.2<br></td></tr></tbody></table><p><br></p><ul><li><span style="font-weight: 700;">Chemical & Physical Properties:</span></li></ul><table class="table table-bordered" style="width: 1283px;"><tbody><tr><td><span style="font-weight: 700;">Analysis<br></span></td><td><span style="font-weight: 700;">Value/Unit<br></span></td></tr><tr><td>Milk Fat:<br></td><td><p><span style="background-color: transparent;">99.9% m/m Min</span><br></p></td></tr><tr><td>Moisture:<br></td><td>0.1% m/m Max<br></td></tr><tr><td>Free Fatty Acids<br></td><td>0.3% m/m Max<br></td></tr><tr><td>Peroxide Value:<br></td><td>0.3% Meq O2/kg Fat Max<br></td></tr><tr><td>Foreign Matter<br></td><td>Absent/100g<br></td></tr><tr><td>Colour:<br></td><td>Uniform light buttery<br></td></tr><tr><td>Flavour:<br></td><td><p>Clean and buttery</p></td></tr></tbody></table>
<p class="MsoNormal" style="line-height:13.0pt;mso-line-height-rule:exactly"><span lang="EN-US" style="font-size:10.0pt;font-family:"Times New Roman","serif";
mso-fareast-font-family:SimSun;mso-font-kerning:0pt">Beta-Lactams+Tetracyclines+Streptomycin+Chloramphenicol
Strip Test Kit is a qualitative and rapid lateral flow assay designed to detect
17 beta-lactam antibiotics, 4 tetracycline antibiotics, 2 streptomycin
antibiotics and 1 chloramphenicol antibiotic residue in raw cow’s milk at or
below EU, CODEX and Customs Union Maximum Residue Limits (MRL). The limit
of detection of Penicillin G is 1-2ppb, for TCs is 7-10ppb. This test is designed for rapid field use or
daily control in laboratories. </span><span lang="EN-US" style="font-size:10.0pt;font-family:"Times New Roman","serif"">Results
within 10 min.</span><span lang="EN-US" style="font-size:10.0pt;font-family:"Times New Roman","serif";
mso-fareast-font-family:SimSun;mso-font-kerning:0pt"><o:p></o:p></span></p>